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Bumbu Hikmah Fajar has been tested by many of our friends. In this page, you can see what they have said about different dishes they created using Bumbu Hikmah Fajar. 

Please send us your own comment and a picture when you make a dish and we will posted here as well.

It reminds me of Mama

Review of Bumbu Rendang by Rina Khairina, Elko, NV

(The original version in Bahasa Indonesia)

Ketika raga terasa Letih, Lelah, Lemah, Lesu, Lunglai, Letoy, ditambah radang tenggorok, sakit kepala dan segunung cucian menanti, sepiring penganan ini bikin hati saya tralala trilili. Rendang buatan Uni Indri Bahar yg menggunakan bumbu Hikmah Fajar rasanya otentik! Jd taragak jo Mandeh. Teri kacang buatan Mbak Roro Sanusi bikin lidah sy tambah giat mengunyah. That was my perfect lunch today! Uni Indri dan Mbak Roro bolehkah sy order lagi? Asian Market dan Halal meat shop jauh banget dr Elko, NV :) 

(The English translation)

When I was exhausted from sore throat, headache, and chores, a plate of this meal made my heart sang. Rendang from sister Indri Bahar made using seasoning paste Hikmah Fajar has an authentic taste! It made me taragak jo mandeh. I also added anchovy peanut made by sister Roro, and it made me difficult to stop eating. That was my perfect lunch today! Sisters Indri and Roro, can I order some more? Asian Market and Halal meat shop is so far away from Elko, NV :)

Perfect Lunch. Rice, Rendang and Anchovy Peanut

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